FIND US
Le Marche French Market
1st Sunday:
Entertainment Quarter, Moore Park
2nd Sunday:
Woolwich Dock
3rd Sunday:
St Paul's College, Manly
4th Sunday:
Laurelbank Cottage, Willoughby
Northside Produce Market
200 Miller St, North Sydney
Every 1st & 3rd Saturday of the month
8am-12pm
Signature Porchetta Roll
72 hour air dried Porchetta stuffed with lemon, fennel, garlic, rosemary, slow roasted on our French rotisseries for 4 hours. Served on a freshly toasted Ciabatta with star anise onion jam, toum, wild rocket and crispy crackling
Brekkie Bowl
Hot-smoked Pork Belly slow cooked in Maple BBQ Beans, topped with a freshly poached egg, Hollandaise, rocket and served with toasted Ciabatta for dipping
Dripping Potatoes
Our chat potatoes are roasted at the bottom of the rotisserie, soaked in Porchetta drippings. Served with garlic sauce and pickled purple onion
